Category Archives: Food

Soup’s On!!

Standard
Soup’s On!!

Hello!! One of my girlfriends and I had plans to visit our favorite bar, the Cashmere Cricket, this past Friday. I put in a reservation and we were on pins and needles for the big day to arrive. We couldn’t wait to nosh on Grilled Cheese Dippers, sip on pickle martinis, and catch up in the most charming martini bar in town. Unfortunately, these grand plans were not seen through because our reservation was cancelled due to renovations. It was Earth shattering, to say the least, and we were both so disappointed because we had this date set for at least a month.

At this point, our appetites were so ready to go for Grilled Cheese Dippers and I simply refused to give it up that easily. Grilled Cheese Dippers are the bomb and are exactly what they sound like – ooey gooey strips of grilled cheese with a tomato bisque to dip in. How hard could that be? So, I let my friend know that we were still going to have them a la Lil Red and ended up having a two person dinner party at chez moi. It was the best and the food couldn’t have turned out better! Check it out:

I am quite possibly soup’s number one fan. However, it is actually something I have never made at my apartment. Johnny and I agree on almost everything except soup lol. My love for it is undying and he, on the other hand, can’t stand it. Because of our polar opposite tastes, I’ll buy pre-made soup at the store rather than home cook it because I have no one to share with. And, blessedly, my mom makes soup fairly frequently so I can still get my fix of the homemade good stuff. When it came to making tomato soup, I was already ahead of the recipe game because I knew exactly which one I was going to use: A creamy tomato soup by King Arthur Flour that is one of my mom’s go to staples.

I don’t say this lightly, but the King Arthur Flour tomato soup will change your life. It is creamy and thick like a bisque, hearty, and has the most divine, rich flavor with just the perfect touch of sweetness. Not to mention it is easy as pie to make! The prep time for this soup was minimal and it took about fifteen minutes in total to get everything set to simmer away. My only issue that came with making the soup wasn’t the recipe itself but utilizing an immersion blender. When I gave it a go, the soup literally got everywhere and I had to take a break to clean off my walls lol. If you would like to blend your soup, a food processor would definitely be the way to go. Should you not have access to one like me and prefer a less oniony concoction, do not use as much as the recipe calls for. Sans blend, there was way too much onion for my liking but you live and you learn!

After my soup was fully prepped, I let it simmer for a good hour and a half. Then I made grilled cheeses on sourdough and pumpernickel bread with sharp cheddar cheese as my friend was on her way. By the time she arrived, everything was ready for us to dig in and we ate like queens! Granted, we might not have had pickle martinis to enjoy but the Grilled Cheese Dipper sentiment was the same and that was good enough for us. ❤

This meal was comfort food at its finest and I am so happy that our favorite dish at the bar we were going to go to was so easy to replicate. Even when plans don’t go accordingly, there is always a Plan B!

Do you have any favorite restaurant taste alike recipes? What is your favorite kind of soup? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

Beyond Meat Veggie Burger Review

Standard
Beyond Meat Veggie Burger Review

Hello! Whenever Johnny and I are in the mood for veggie burgers, we tend to go with the MorningStar Grillers. However, we had the opportunity to try a new to us meatless brand called Beyond Meat. This “opportunity” was completely random. I have NO idea where or how Johnny’s dad acquired two big bags of the Beyond Meat patties but he did and bequeathed them onto us lol. My father-in-law is always ragging on me for being a vegetarian (It’s hilarious – seriously!) but he sure is supportive and provided us with the best veggie burger we’ve ever had at home:

^^^ You can check out my prep video on TikTok! @lilred6794 !!!

Meatless options have truly evolved over the years and Johnny and I have tried several that we were genuinely concerned was actual meat lol. I hate that!! In fact, the first time I ever tried a Beyond Burger in a restaurant, I had to have the waiter double check that that was for real what I was eating. Ever since that fateful incident, I have never had a Beyond Burger again. I can’t enjoy my food if I am worried with every bite I take! For a majority of my life, the meatless brands didn’t taste like the real thing in the slightest. It’s just what I’m used to, what I like, and what I feel comfortable eating.

I was a tad concerned that these Beyond Meat burgers would be a bust due to my preferences and, happily, that was not the case at all. These burgers were delicious! In stark contrast to the MorningStar Grillers, the Beyond Meat burgers were thick and juicy. The hint of flavor of a real burger was subtle and I appreciated that a lot for my own sanity lol. This also allowed for the toppings and the fluffy and sweet Hawaiian roll bun to do the talking. I put mozzarella cheese on my burger as well as a healthy dollop of Taco Bell Chipotle sauce. The end result was a flavor symphony and, boy, was it filling. We were totally stuffed at the end of the meal!

If you are like me and shy away from the “taste alike” meatless options, I cannot recommend the Beyond Meat burgers enough. If you are just looking for a yummy new veggie burger to try, I also cannot recommend the Beyond Meat burgers enough!

What is your favorite meatless brand? What are your favorite toppings on a burger? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

Gardein Ultimate Chick’n Filets Review

Standard
Gardein Ultimate Chick’n Filets Review

Hello! I have been a strict vegetarian for longer than I can remember and my, how times have changed. Way back when, I feel like there was only MorningStar and Boca for “fake meat” options. Now, the selection is seemingly endless and I am always excited to try what’s new in the meatless market. I am especially partial to the brand Gardein and so is Johnny! Despite being anything but a vegetarian, he loves when I make a meatless dinner and that is a beautiful thing. During my last curbside order, the Gardein Ultimate Chick’n Filets caught my eye and Johnny and I couldn’t wait for a taste test. Let’s discuss:

When Johnny and I first made fake chicken sandwiches with the Gardein filets, we made them in the air fryer and it was just okay. They definitely weren’t as crisp as we would have liked and that left us less than impressed as the taste was kind of bland and it was a much thicker patty than our usual offering from MorningStar. HOWEVER, I had the last filet in the bag for a chicken sandwich last night and I made it in the oven because our air fryer basket needed washed. We should have made them in the oven from the jump because the difference was night and day.

Our oven cooks really fast so I had to modify the amount of time the filet cooked. Mine was in the oven for eighteen minutes with a flip halfway through and it was perfect. I made my sandwich with a Hawaiian roll hamburger bun, mozzarella cheese, and chipotle sauce. The end result was, easily, one of the best meatless sandwiches I have ever had. The filet was nice and crisp and the sauce and cheese combo was spot on. It was delicious, filling, and was the closest thing I have had to a “real” chicken sandwich since I stopped eating meat. My only qualm with this option by Gardein is the flavor because these filets absolutely need some dressing up and are pretty bland sans sauce. They do have a “spicy” option for the Ultimate Filets and I can’t wait to try them – I think they will be even better!

If you are a vegetarian or simply trying to add more meatless options to your diet, the Gardein Ultimate Chick’n Filets are a fantastic place to start. Just be sure to make them in the oven!

What is your favorite meatless brand? Where do you like to grocery shop? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

What’s Cookin?!

Standard
What’s Cookin?!

Hello!! One of my favorite things in the world is to cook dinner. I love being able to spend time doing my thing in the kitchen and creating something delicious for Johnny and myself after work. And, because I will never master the fine art of cooking for two, I always have plenty to share with my parents and beloved downstairs neighbor, Tony. Despite loving to cook and fixing a plate for my loved ones, I find that it is the first thing that falls by the wayside when I am having a mental health moment (Or week or month but who’s counting lol).

The lack of desire to cook and sheer exhaustion physically and mentally was definitely the case for me recently. However, I am pleased to report that your girl is back! I am feeling much better and it felt so good to be able to make some of mine and Johnny’s favorite dishes. I whipped up a big pot of Fettuccine Alfredo and chicken breast for him. I also made my world famous spruced up baked potatoes and jalapeno popper quesadillas! And, of course, Johnny ran a plate down to Tony and I fixed a plate for my parents too.

The combined act of not only preparing the food but sharing it is so satisfying to me and I take pride in being the neighbor and daughter that surprises someone with a home cooked meal. I expect nothing in return for this because it’s truly my pleasure. It’s always nice to be complimented, though, and this text exchange with my mom made my day:

I guess the moral of the story is a few things. First and foremost, if you are noticing that some of your favorite hobbies or passions are becoming difficult to do – it’s okay!! However, it’s going to be glorious when you get that desire back and this post is a testament to that. Don’t beat yourself up over taking a break because you’re just going to feel worse. Rather, get back in your flow little by little and when you are back – You’re back, baby!

Second, if you have something to share – share away! Whether it’s posting your artwork on social media, fixing an extra plate for a loved one, or mowing your neighbor’s lawn, doing good feels good. Your gifts, skills, passions, and hobbies are all valuable and I’m not talking money. These are all things that someone, somewhere is going to appreciate and that makes what you are doing even more special. For example, I love knowing that my neighbor or parents aren’t going to have to cook dinner for themselves when I share the bounty. This is not only an act of kindness for them but myself too so share liberally because it’s going to do your world a world of good. ❤

I am back to being genuinely excited about cooking and it’s an amazing place to be. I hope all of you are finding full passion in the things that make you happy too!

What is your favorite hobby? How do you share it with others? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

Vegetarian Friendly Ramen

Standard
Vegetarian Friendly Ramen

Howdy!! I have been a vegetarian for as long as I can remember and I will forever be checking the labels of food at the store/where the food is prepared in restaurants. I refuse to let my streak be broken and that often means not getting the things that I would like to try. Soup is a shining example of this because a majority of what you’re buying in store is made with some type of meat based broth. Another food that has fairly limited options is ramen. There’s a million noodle packs for carnivores and one or two for vegetarians!

I have tried a handful of quick to go vegetarian ramen and none of them have ever done much for me. However, I have had a lot of luck in finding my favorite kind during my past few grocery trips. This specific kind of ramen isn’t always available so I get a ton when it is for a speedy and cheap meal. If you are forever on the hunt for a good vegetarian ramen, I can’t recommend this kind enough:

A little sweet, a little spicy, and a little over a dollar – this Sweet Chili ramen is the bomb.com ! It is bold, flavorful, and filling and I actually just had a cup prior to writing this lol. What can I say, I decided to switch my breakfast up from my recent avocado toast kick! It might not seem like much, but it really is a beautiful thing when you can find a food that you like that adheres to your dietary restrictions. In cases like this, it’s like finding the holy grail and you are in for a treat if you try it too. It is SO. Freaking. Yummy!!

The Chili Lime ramen has become my foolproof option and it is easily the best out of every kind I have tried before. 12/10!

What are some of your favorite vegetarian options at the grocery store? Do you have a favorite meatless brand? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

The Most Important Meal Of The Day

Standard
The Most Important Meal Of The Day

Hello!! Something that I actively suck at has got to be eating breakfast. It sounds stupid, but it’s true lol. After taking care of the bunnies and getting cleaned up early in the morning, I’m never particularly hungry. So, I begin the next part of my routine which is work online and slam ALL of the coffee. There comes a point during my mornings where hunger just hits me like a load of bricks and I either answer the call or put it on hold because I could have an early lunch. They say madness is doing the same thing and expecting different results and, honestly, this current system leaves a lot to be desired. So, I have made a conscious effort to incorporate some semblance of a normal breakfast into my routine compliments of a random craving.

As I was completing a curbside order online last week, I got the most intense white girl craving for avocado toast with everything bagel seasoning. I’m not sure why because I’ve only had it one time before. My sister made it for me a few years back when I was over at her house, it was the bomb, and that was that. I figured I was onto something with this out of nowhere hankering so I went ahead and added all of the fixings for avocado toast into my order. I actually just had some prior to writing this and it was just as bomb as I remembered it being. And *shocker* I actually feel awesome!

I am one of those people who absolutely NEEDS a routine and once I have one established, it is really hard for me to change it. Even if it is just one small thing like making breakfast every morning, I have to adjust all of the moving parts in my day to accommodate it and that is stressful. My routine comforts me and once the mental gymnastics starts, that security blanket feels like it got ripped to shreds. I have to admit, I had some butterflies in my basket when making my brekkie – but my entire world didn’t implode and that initial discomfort was quickly satisfied with something yummy that I wanted to eat. Not only did I feel like I worked better, but I had the sense of pride that I took care of myself by stepping out of my comfort zone. It might be a small step, but it was a big one!

Incorporating monkey wrenches into my work flow and challenging my own made up rules might be stressful, but I often find that the stress relief after the fact outweighs any cons. I have some big life changes coming up soon and adding little blips in my day to day will be a great stepping stone to making that shift easier.

What is your favorite food to have for breakfast? Are you structured or go with the flow during your day? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

Girls Night!

Standard
Girls Night!

Hello!! One of my New Year’s Resolutions was making more time for friends and fun and I am doing pretty darn good, if I do say so myself. My goal to achieve this was to have one outing per weekend with friends, family, or Johnny. Aside from a handful of lazy weekends, I have been crushing it and it has helped make my life feel fuller – especially considering that I used to have little to no work/life balance. This weekend, I had a girls night with a friend that I knew from high school but started hanging out with this past year thanks to our mutual bestie. We had a glorious night on the town planned until those plans fell through. Plan B was just as glorious, though!

Originally, my girl and I had grand plans of going to the Cashmere Cricket. Like literally everyone in the greater Akron area, this charming martini bar is our favorite. In fact, it’s where Johnny and I had our first date and celebrated our engagement! The Cashmere Cricket has the best food and drinks and the move was to go there for Pickle Martinis and their heavenly Grilled Cheese Dippers. We had been talking about it ALL week and were counting down the minutes until our food fantasies could come into fruition on Saturday. With a pep in my step, I headed to the bar to score us a booth and the joint was jumping. It was packed to the gills and a table wouldn’t be available for several hours later. Talk about a bummer!

Blessedly, there is always Plan B because the best Mexican restaurant ever, El Meson, is right up the street from the Cashmere Cricket. Like the Cricket, El Meson was hopping and it felt like everyone in our neck of the woods had the exact same plans as us! As luck would have it, we got one of the last tables available and were able to eat, drink, and be merry. This was actually a special occasion because my friend just had her second child and this was her first drink after the fact. It made me feel so good that she wanted to share in that with me. ❤

It was an honor to treat her and we did it up with margs and a surprise shot. Our delightful waiter randomly put shots on our table and we weighed our pros and cons. My MAJOR con was that the last time I took a shot at a bar five years ago I threw up immediately SMH. I have never taken a shot since but, hey, when at El Meson. I am pleased to report that it went down smoothly but 5/10 would probably not do again! Sometimes, Plan B just ends up being even better than what you originally had in mind and I don’t think we would have been getting random shots at the Cashmere Cricket! 😀

Cashmere Cricket will definitely be next on our agenda because we now know we should make reservations lol. I cannot wait for another fabulous Girls Night!

What is your favorite local bar or restaurant? What is a perfect night out for you? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

Middle Class Fancy Valentine’s Day

Standard
Middle Class Fancy Valentine’s Day

Hello! Johnny and I live for a good Middle Class Fancy Date Night and that is exactly what we did for Part One of our Valentine’s Day celebration. After work on Friday, we got ready and headed over to Red Lobster for a V-Day dinner. It might seem like a strange choice because I don’t eat seafood. BUT, I freaking love their pasta and have been craving it something fierce. In fact, I have told Johnny I had been craving it for weeks which is how he decided upon our date night location. It was absolutely perfect and we even started a Lobsterita Revolution at the bar! Check it out:

Despite getting to Red Lobster around three thirty, the joint was already jumping. We were more than happy to wait the twenty minutes for a table, but we were famished. So, Johnny had the ingenious idea to eat at the bar which was fairly empty. As we decided on drinks, I planned on going for a classic Margarita. That was until we learned that Lobsteritas were a thing lol. The Lobsterita is basically a super sized Marg that comes with a festive lobster necklace. We were immediately sold and couldn’t stop laughing about the enormity of the glasses our drinks came in.

By the time our drinks were made, more people arrived at the bar and were nothing short of intrigued by what we were sipping on. And it was thus that the Lobsterita Revolution began. Guys, I kid you not: We literally had everyone seated around the bar drinking them. What made it even better was that people were actually wearing the necklaces too, just like us! A frenzy was created and it was hysterical to see what transpired simply from our drink order. Johnny and I essentially turned into the mayors of Red Lobster and we were chatting it up with everyone and toasting to an excellent Valentine’s Day. Truly, it doesn’t matter where Johnny and I are because we always end up having fun!

After the Great Lobsterita Revolution of 2025, our food arrived and not a moment too soon. We were ravenous! Johnny got his traditional fish and chips and was elated to see that Red Lobster had brought back The Daily Catch that nestled his meal. There is a story behind that so stay tuned! I ordered my go to garlic Alfredo pasta and it was so divine. I’m not sure if it was because I was really hungry but it was even better than I remembered it being! We finished our meal, said goodbye to all of our new friends at the bar, and headed home with full bellies and giggle fits. Our V-Day concluded with a viewing of The Unbearable Weight of Massive Talent and the joy of one of the best dates EVER. Every date with Johnny is the best EVER. ❤

Our Part Two of Valentine’s Day will happen this weekend when we do dinner and a show. We are seeing our favorite musical, Hadestown, and cannot wait!

How did you spend your Valentine’s Day? What is your favorite chain restaurant? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

Best Husband Ever!

Standard
Best Husband Ever!

Hello!! My love for Diet Coke knows no bounds. It is the air that I breathe, the water I drink, and the food that nourishes me. Okay, I guess I wouldn’t go that far. Just kidding I totally would – it’s the best! Whenever Johnny goes to the gas station over the weekend, I always ask him to pick me up a bottle of DC. Normally, he is pretty good about it. However, he completely forgot the past THREE times during his errands. It was nothing short of devastating to see him return home empty handed but he is forever at angel status, albeit a forgetful angel!

This past weekend, Johnny went to the store and as per usual, I asked him for my usual. Honestly, I was fully expecting him to forget my Diet Coke again and that would have been fine. At this point, it had become a running joke. So, you could imagine my surprise when Johnny came rolling into the apartment with not just one bottle of DC but a six pack! He told me he was paying back for his indiscretion with interest and it was seriously so sweet. Not only did he remember, but he surprised me with something even better and I was smiling about it all weekend long. It truly does not take much and he is simply the best. ❤

^^^ My precious!!

What is your favorite beverage? Do you drink it every day? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

Date Night!!

Standard
Date Night!!

Hello!! As per my New Year’s Resolution, I have been diligently penciling in at least one outing per weekend. Honestly, I can’t remember doing so much over the weekends as I have these past few weeks and it feels awesome to be having fun! This past Friday, Johnny and I went on a special Date Night to celebrate his new position at work. We are simply thrilled over this latest development so a night out was definitely in order. Johnny wanted to go to the arcade restaurant located in downtown Cuyahoga Falls called The Workz. That sounded great to me because their food is the bomb, so off we went:

By the time Date Night rolled around, Johnny and I were both famished and, thankfully, we were seated immediately. The Workz is a really popular spot, especially on Friday, so we had a Plan B should it have been too crowded. Happily that wasn’t the case because we both had been talking about their food all week lol. We had a delightful waitress who recently moved back to Ohio with her daughter, who also worked at the restaurant. In between waiting for drinks and dinner we had a lively chat about recommendations for hair and nail salons and it was so nice for two reasons. 1) I love sending people to my go to salons. And 2) It took our minds off of how hungry we were!

After sipping on drinks, a Margarita for me and some tropical cocktail or another for Johnny, our food was hot and ready. I’m pretty sure I heard the hallelujah chorus when our meals arrived at the table! Johnny got a smashburger with truffle fries on the side for us to share and I got their white cheddar mac n’ cheese which is DIVINE. We were both enamored by the little basket the fries came in and even more so by the taste. This was the first time we tried their truffle fries (My favorite!) and they were easily some of the best I’ve ever had.

We made quick work of our dinner and decided to stick around for a bit longer to play some games. By this time, The Workz was pretty jam packed so we opted to get forty credits on a game card and head home afterwards. This didn’t take long at all because the hatchet throwing game took eight credits per player so we could only play through it together twice. However, I could have stayed there playing all night because your girl was a natural!! Almost every single throw, I got a bullseye and there was nothing more satisfying than hearing that “thwack”!!

After retiring home for the evening, Johnny and I finished building our Malfoy Manor Lego set and it turned out amazing. I can’t wait to show all of you! Needless to say, it was a very successful Date Night!!

What did you do this weekend? Do you have any arcade eateries in your neck of the woods? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah