Tag Archives: baking

Sep10

Let’s Make Caramel Apple Bites

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Let’s Make Caramel Apple Bites

Hello! If there is one thing that I am guilty of, it is endlessly scrolling through Facebook and saving a bunch of recipes that I will never make. Seriously, I must have hundreds of saved videos and posts at this point that I have done literally nothing with lol. UNTIL THIS PAST WEEK! A post for Caramel Apple Bites showed up on my newsfeed from a creator named Andrea and I just had to try them. I LOVE all things caramel apple and this tasty treat only required three ingredients which is my kind of recipe. They were a huge hit with me, Johnny, and my dad! Check it out and be sure to follow her page for more yummy and simple recipes:

^^^ Very aware that my chocolate is a little burnt lolol -_-

The Caramel Apple Bites required round pretzels, Rolos, and Granny Smith Apples and all you had to do was stack them! To start, I covered a baking pan with aluminum foil and placed my pretzels in orderly lines. The next step was the most annoying one because I didn’t realize that a bag of Rolos still came individually wrapped. I kind of assumed they wouldn’t be but you know that old saying about making assumptions! Unwrapping the Rolos was the most time consuming part of this process and I couldn’t resist snacking on a few of them and some salty pretzels as I unwrapped, and unwrapped, and unwrapped some more!

After the Rolos were on top of the pretzels, I stuck them in the oven but made the mistake of broiling them instead of baking them like the recipe called for. I kind of assumed it would have the same result but you know that old saying about making assumptions SMH! My chocolate did turn out a little burnt but it actually wasn’t a bad thing because it tasted like it was made over a campfire. Once the pretzel/Rolo combo was out of the oven, I topped each one with a piece of apple and put them in the fridge to cool down.

The end result of this treat was absolutely delightful despite the burnt parts. The salt of the pretzels were complimented with creamy and smooth chocolate and caramel. This would have been delish on its own but the Granny Smith Apples created the perfect bite. It added some crispness, juice, and a slight tartness for an explosion of flavor. These were a home run and I can’t wait to make some more and, yes, I will be baking them this time!

If you are looking for a quick and easy fall treat, this is the recipe for you. It will be fabulous for Halloween parties, bonfires, or an after school snack. Highly recommend!

Have you made any new recipes recently? How did they turn out? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

Aug9

Let’s Get This Bread

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Let’s Get This Bread

Howdy! While I absolutely love my apartment, the one thing I don’t like is the kitchen. It’s pretty small and counter space is incredibly limited. Even more so by the fact that we have several countertop appliances taking up room like our air fryer, ice machine, toaster, and Keurig. As you can imagine, this makes cooking really difficult and it’s frustrating because I love to cook so much! With cooking being a struggle, I rarely even think about baking and that is a shame because my mom and sister are absolutely excellent bakers.

My sister makes a mean sweet treat and I am still daydreaming about a blueberry cheesecake she made several years back. My mom is a genius in general and in terms of baking bread and I have the fondest memories of helping her knead the dough when I was little. I always fancied trying to bake bread myself but it would be basically impossible at chez moi. The only table we have is my work desk and it’s covered in all of my random odds and ends and I don’t think kneading the dough on the floor is a good look lol.

As it just so happens, I might be able to make bread yet. Just not in the way I would want to. I recently acquired a bread machine that a friend had and never used. I figured it couldn’t hurt to at least give it a shot and it’s super cute to boot:

As the daughter of a mom who always poo pooed a bread machine, I felt slightly guilty for taking my friend up on the offer. In fact, when I called my mom to tell her about my newest countertop addition, I prefaced it by saying “don’t be mad” lol! Of course she wasn’t mad in the slightest and encouraged me to give it a go. She also told me a lot of bread recipes she has that I love have an adjoining bread machine recipe for me to use. 😀

Although this bread machine won’t give me the same “kneaded with love” (My mom’s official slogan) effect, it will still provide one of the best things about baking bread… How freaking amazing it smells as it’s baking!! I promised the friend who gave me their bread machine that the first loaf I bake will be for them. The next one I plan on making will be used for grilled cheese sandwiches paired with tomato soup for my mom and I to share. I know it won’t be as good as my mom’s but I’m excited to try something new!

During my next trip to the grocery store, I will be buying all the goods for my first time baking bread with the machine method. I’ll let you know how it goes!

Do you have any pro tips for bread machine usage? What is your favorite bread machine recipe? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

Dec28

Hobbies That Are Guaranteed To Beat Stress

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Hobbies That Are Guaranteed To Beat Stress

Stress is a normal part of life, but that doesn’t mean we shouldn’t be doing things to help to let it go. We need to have healthy methods for coping with anxiety and stress. One of the best ways to do this is to have a hobby. Whether you are crafting with friends or you are choosing to go to the movies, you need a hobby that’s going to make you feel happy. Let’s take a look at the hobbies that are guaranteed to beat your stress for a healthier lifestyle:

Start a collection:

One of the hobbies, as old as time itself, is collecting. When most people think of a collection, they envision someone collecting expensive antiques. But it doesn’t have to be the case. In fact, you could start a very simple collection, especially if you love to travel. You could pick up a key ring at every city you visit and eventually build up a whole world’s worth of key rings on a pegboard. It doesn’t matter what you choose to collect but pick something that you’re passionate and excited about.

Do more with music:

Whether you’re playing an instrument or just listening to more music, it is one of the best hobbies that is going to guarantee that your stress will be beaten. You can pop on some noise canceling headphones and let your favorite songs play through them or you could decide to start some lessons so that you can learn how to play an instrument. There is plenty of music in the world that’s just waiting for you to pay attention to it!

Work on puzzles:

An amazing way to unwind is to start puzzling. Even if you haven’t put together a puzzle in years, you’ll find that working through the challenge of one can be incredibly relaxing. Playing by yourself is a good way to enjoy some solo downtime, but you can grab a friend to do the puzzle with you and still have just as much fun. The best part is, there are so many beautiful puzzles out there and when you’re done, you can either frame them for your house or box them back up again to enjoy another time.

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^^^ Pexels Image

Start baking:

Whether you like to bake cakes or biscuits, it doesn’t really matter. Baking is an amazing way for you to beat your stress. You’ll be able to have easy access to delicious treats, but you’ll be able to watch the pile of ingredients become something beautiful. You can decide to sell them and make a business out of it, or you can just continue to bake at home for your own fun.

Work with your hands:

Sometimes, putting your hands to work can make a massive difference. Whether you are rebuilding a car or you are crafting, you’ll find that your mental health improves when you can put your mind and concentration into something amazing. Building something from the ground up is a huge achievement and it helps to promote patience at the same time!

Learn a new language:

It doesn’t matter whether you only know one language right now, you can still Learn a new language. Everybody has the capacity to learn something new. So start with the basic vocabulary and take your time to understand the history and the culture behind each language you choose to learn.

Not only is having a hobby great fun, but it is a wonderful stress reliever. Try any of the above and shake that stress away!

Featured Image By: Pexels

Apr2

Super Yummy Jalapeno Popper Bread

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Super Yummy Jalapeno Popper Bread

Hello!!! Things have been crazy and stressful in Lil Red’s world and, thankfully, there appears to be a clearing in the woods. This past Thursday, I was so happy to finally have the time to cook something! Despite loving to cook for Johnny and myself, it is often one of the first things that falls by the wayside when life gets too busy. I have several recipes that I bought groceries for and decided to keep things simple by making some jalapeno popper bread. It was SO easy, cheesy, and delicious and I wanted to share it with all of you for a meal or snack that took barely ten minutes to prepare! Check it out:

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This recipe is compliments of Kami at NoBiggie and can be found on this link!

One of mine and Johnny’s favorite meals is jalapeno popper quesadillas. Naturally, we like any variation of cheese and jalapenos so when I saw the recipe for jalapeno popper bread on Pinterest, I was eager to try it out! When scouring for new food to make on Pinterest, I like to find recipes with minimal ingredients and prep time. The popper bread recipe boasted both of these requirements with only eight ingredients, ten minutes of prep, and about fifteen minutes of baking. I could definitely swing that!

To make my popper bread, I purchased a gorgeous loaf of artisan cheese bread from Giant Eagle’s bakery. I already had several of the ingredients listed, but I was also in need of pickled jalapenos and found a jar of sweet heat ones that were really tasty. To start, I cut the bread in half and brushed it with melted butter and garlic powder and let it bake for five minutes. During that time, I mixed up the mozzarella cheese, sour cream, cream cheese, salt, pepper, and jalapenos to top it off with. This spread was then applied to the bread and it went back into the oven to bake. Done and done.

While the bread baked, I monitored it pretty closely because our oven has the habit of burning things as soon as your back is turned. It was so satisfying to watch the ooey gooey cheese bubble and brown and it couldn’t bake fast enough; I was starving! I knew that the bread was going to be good, but I didn’t expect it to be freaking mind blowing. The cheese mixture had the consistency and flavor of a white pizza, the jalapenos added some kick, and the bread was crisp without being tough. It was SO yummy and filling too. I was full after a one third size piece!

I would happily make this recipe again and cannot recommend it enough. In fact, I plan on buying another loaf of bread to use up the rest of the ingredients as soon as we are out of leftovers. Thanks again to Kami of NoBiggie for sharing this!

Have you tried any new recipes lately? Do you have a favorite food blogger? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

Feb7

Chocolate Making Fun

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Chocolate Making Fun

Hello!! Last Thursday, I spent what felt like my first free-ish afternoon in forever making homemade chocolate with my mother-in-law. It was SO much fun! Johnny’s mom is amazing at making chocolate and used to have her own small candy business with a friend. We made Christmas chocolates together a few years ago and had plans to do the same this past holiday season. Unfortunately, both of Johnny’s parents came down with a nasty bout of the flu so we opted for Valentine’s Day candy, instead. Take a look at some of my chocolate creations:

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When I got to my in-laws after a short shift, Johnny’s mom had all of our supplies ready to go. The chocolate wafers were melting, paintbrushes of every size were procured, and a crazy amount of V-Day molds were in place to make confectionery magic. It had been a while since I tried my hand at making chocolate and, I admit, I was a bit nervous that I had lost my touch. However, I forgot just how easy making chocolate actually is and quickly picked up where we left off the last time.

To start, I decided to make some lollipops while my MIL made salted caramel hearts filled with caramel that I can’t freaking wait to try!! I began with the smaller molds that had the “Love” and heart details. I painted in the small parts of the mold with a tiny brush and colored chocolate, then let it harden in the fridge for a minute or two. Afterwards, all that was left was to add the stick, fill the remainder of the mold with melted chocolate, and stick it back in the fridge. And voila! Once it hardens, you have a handmade chocolate sucker. 😀

I had so much fun with the lollies that I wanted to make more and did the big hearts with roses next. Then, Johnny’s mom suggested that I make the chocolate boxes so we could fill them with little chocolate hearts. While I painted the lids, my MIL made tons of itty bitty hearts to make what I think of as a chocolate treasure chest. I am so excited to give my niece one for a Valentine’s Day surprise!

Although I had free time that afternoon, I was still on a bit of a time crunch and we concluded our time together by making pretzel rods. This was pretty tedious because the molds were quite intricate and required a lot of painting. I just know they are going to turn out adorable, though, with painted on white, light pink, hot pink, and red hearts. I love everything about making chocolate but I can live without waiting until seeing the end result lol.

I had such a blast with my mother-in-law and we already have our sights set on an Easter candy making session. I am even bringing my niece, Val Gal, to join in and I am so looking forward to it! ❤

Have you ever made chocolate before? What is your favorite kind of candy? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

Feb2

Build Your Skills: Learn How To Cook

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Build Your Skills: Learn How To Cook

If there is one thing you should get to adulthood knowing how to do, it’s learning to cook. There are many things that people have in common and we all need food. It’s not just food, though, we need nutritious and nourishing food to make sure that our bodies are healthy and have enough energy to get moving.

Who doesn’t enjoy a delicious dinner? And who doesn’t enjoy the pride that comes with being able to prepare it yourself? You can learn to make pizza if you want to, or you could learn to make a truffle risotto, the point is you’ll be learning to cook for yourself. If what you are eating right now is not satisfying you and is draining your pockets because it’s mostly convenience food, then you need to go back to basics and learn how to cook properly. Why? Let’s discuss:

Build Connections:

Cooking and going out to eat helps you to connect with the people that you love. If you think about special occasions, it’s likely that your mind first turns to food before anything else. It has that extraordinary power to link people together and there’s nothing better than either having someone cook for you or cooking somebody something all by yourself. What did you feel the last time somebody cooked something delicious for you? If it made you feel special, then you know that learning how to cook is going to make other people feel that way too.

There’s So Much to Learn:

If you learn how to cook, you could make any cuisine from any country in the world. If you know how to read, you can learn how to cook; and if recipe books aren’t your thing, there are countless video resources to help you too. Whether you are cooking Mexican food or French, or you go with something very simple from scratch, you’re going to feel accomplished as a result.

tex mex food

Save Money:

Eating out can be extremely expensive, and if you learn to cook you’re not going to have to worry about constant takeout for dinner. Cooking your own meals will save you some money so when times are tight, you can recreate your favorite dishes in your own kitchen.

Be a Well Rounded Adult:

Knowing how to cook is an important life skill. Just being able to cook the simplest dishes is a good start. Being a well rounded adult means knowing how to wash your clothes, clean your home, and the basics of hygiene, but it also means knowing how to cook for yourself too.

Unleash your inner Top Chef and begin learning how to cook today. PS – A cooking class would make for a fun and unique Valentine’s Day date!

Featured Image By: Pexels

Jan14

TT & Val Day

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TT & Val Day

Hello!! At three and a half years old, I thought this winter would be the perfect time to teach my niece, Val, how to ice skate. For a long time, Val used to say that skating would be “too scary” and didn’t want to try it – and that was totally fine! This winter, however, she said that she would like to learn and I had grand plans of taking her to an outdoor rink in Cuyahoga Falls this past Tuesday afternoon. To both of our disappointment, the rink was closed (Naturally) on our treat day but that didn’t stop us from having lots of fun together anyways!

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^^^ That last picture. 🙂 The taste of sweet success!

After informing my sister that skating wasn’t going to happen, I told her that I would just watch Val at my parents’ house for the afternoon. Kristen let me know that Val had little wooden bird boxes to paint and has also been wanting to bake brownies and I thought that sounded like a great time! As soon as Val arrived, we got to work on painting and she did so awesome. She finished most of an entire bird house by herself but then got distracted by our dog, Archie, so TT and Momo had to finish things up lol. We decided that the bird houses are probably too small for birds but will be perfect for fairies and butterflies. ❤

Once our group effort masterpieces were done, it was time to make some brownies and Val was very excited. She loves to help her mom bake and they are constantly bringing cupcakes and cookies to my parents and me and Johnny. For our baking process, literally all I did was measure out the liquid ingredients and Val did everything else. She poured the ingredients, cracked the egg, mixed the batter, and filled up the pan by the spoonful all by herself. I was so impressed!!

While our brownies baked and cooled, Val wanted to lay down so we watched a few episodes of Paw Patrol to recharge. That really did the trick because after resting we had brownies to frost and sprinkle. For this, all I did was dollop the frosting on the brownies and showed her how to spread it with a spatula and she was a quick study in this too. After Val perfectly applied rainbow sprinkles to our bakery, I asked her what she wanted to do next and she said “Eat the brownies!”. Lol, that was very easily arranged and I could tell that she was so proud of her hard work. 🙂

Even though our TT and Val day didn’t go accordingly to our original plan, we still had the best day together. I love my lil BFF so much! ❤

How old were you when you started playing a sport? What is your favorite sweet treat? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

Jun4

Sugar Cookie Fruit Pizza (SO Good!)

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Sugar Cookie Fruit Pizza (SO Good!)

Hello! This past weekend was mine and Johnny’s housewarming/birthaversary party and we had the best time! We worked hard for almost an entire month to get our place into tip top shape for guests and it was so nice to be able to enjoy the fruits of our labor… And also, actual fruit. The evening before the party, Johnny was on a cleaning spree and, myself, a cooking and baking spree.

Rather than ordering pizzas or pre-made dishes, I decided that I wanted to be the one making the food for the party. I spent about five hours in total making cold veggie pizza, pasta salad, spinach artichoke dip, and sugar cookie fruit pizzas. I had made everything but the cookies before and was pleased, as always, with how the dishes turned out. The cookies are definitely what I was most proud of, though:

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I found this recipe from Cooking Classy on Pinterest.

When it comes to baking, I like to leave that to my mom and sister because they are both excellent at it. I much prefer to cook but you can’t have a party without some sweet treats! Prior to the big event, I spent a lot of time scouring Pinterest for party dishes and thought that the sugar cookie fruit pizzas would be perfect for a warm day. Not to mention that any leftover fruit could be used as garnishes for drinks… I am nothing if not economical!

For my take on Cooking Classy’s delicious recipe, I used the Pillsbury pre-made sugar cookie dough to save time. I also have never baked sugar cookies before and didn’t want my first time being an epic fail. That is the only thing I strayed from, however, and used the recipe for frosting that was provided and the recommendations for fruit toppings. And, I hate to toot my own horn BUT it turned out amazing and was, easily, the biggest success from my spread.

I am really not a huge dessert girl and am all for savory treats, instead. I don’t like things that are overly sweet and that wasn’t the case with these cookies at all. The cream cheese frosting used salted butter in it to balance out the powdered sugar. And, as my mom always taught me, I added a lot more vanilla extract!

This not too sweet base was ideal for the variety of fruits that Cooking Classy used as a topping. I went with strawberries, blueberries, raspberries, blackberries, peaches, pineapple, and kiwi and the only thing I left out was grapes. This medley of fruit provided for a sweet/tart sensation thanks to the zippy flavor of pineapples and berries paired with the softer strawberries and peaches. SO. Good.

I would happily make this recipe by Cooking Classy again and her page is full of yummy recipes so do be sure to check it out. I can’t recommend these cookies enough for your next party or event and they are sure to be as big of a hit as they were at mine!

What is your favorite dessert? What is your favorite food to make for a party? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

Feb22

Air Fried Oreos!

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Air Fried Oreos!

Hello! Prior to this week, I have never used Pinterest before and knowing what I know now, I can’t believe I didn’t hop on the bandwagon sooner. I realized that I was bored with everything that I was making for dinner and asked my mom to send me a few recipes, including one for baked ziti. The recipe she sent was from a Pinterest post and I couldn’t view it without making an account.

After viewing the baked ziti recipe, I figured it couldn’t hurt to poke around for a few more minutes in search of vegetarian dinners. A few more minutes turned into an hour and over one hundred saved pins! From pasta and Indian food to sandwiches and soups, I couldn’t stop scrolling and pinning to save my own life. The only reason I stopped was because I had to get ready for bed!

One type of food that I found myself pinning a lot of was desserts. My mom and sister are wonderful bakers and are always making sweet treats like scones, cupcakes, and cookies. Myself, on the other hand, prefers savory and cooking dinners. My husband, however, has never met a dessert that he didn’t like! I found several easy recipes that I wanted to try, one being air fried Oreos.

The recipe I used was from Marianne at Basil & Bubbly and it was SO simple to make and oh so yummy. Make sure to check out her page for the full recipe!

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With three simple ingredients (Pillsbury croissants, Oreos, and powdered sugar) and in under ten minutes, I had a dessert worthy of being served at the fair. I added whipped cream on mine and enjoyed one while Johnny had four lol! I thought it was delicious but Johnny’s complaint was the croissant dough not having enough flavor. Next time I make them, I plan on adding a bit of cinnamon sugar to his for some extra sweetness.

Although this was not a complex recipe in the slightest, it was actually the first dessert that I have made in my own apartment so I was very proud. I will definitely be checking out Basil & Bubbly again for more recipe inspiration and cannot recommend her page enough!

What is your favorite recipe to make? Do you prefer sweet or savory? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

 

Dec8

3 Delicious Baking Recipes For The Holiday Season

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3 Delicious Baking Recipes For The Holiday Season

Tis the season of going home for the holidays, staying close to those you hold dearest, and decorating everything with a sprinkle of joy. Most importantly, tis the season to experiment in the kitchen. Yes, most people have enough extra hours at work, renovating with a Renewal by Andersen Windows, or being a full time parent. But, you’ve seen the films of families getting together and baking a splendid dessert. There’s no reason for you to miss out!

This article will teach you baking is for everyone and give you the chance to impress your loved ones. It’s time to get creative, throw on an apron, and decide what type of dessert calls out to you:

Gingerbread Cookies:

Gingerbread cookies are a holiday tradition and for a good reason. They are a taste of holiday possibility best accompanied by hot cocoa with marshmallows. Baking gingerbread cookies is a fantastic activity for young children to participate in and feel included in the festivity preparations.

Ingredients:

  • Brown sugar
  • Egg
  • Molasses
  • Ground cinnamon
  • Ginger
  • Cloves
  • Nutmeg
  • All-purpose flour
  • Butter

Prepare: For this recipe, you will have to whisk the following ingredients together in a bowl: baking soda, cinnamon, cloves, nutmeg, salt, ginger, and flour. Next, you will beat the dough and add the butter and sugar with a hand mixer. Finally, add the previous flour mixture to the dough and beat until combined.

Then, you must chill the dough, first dividing it into two parts and rolling them into a ball. Next, flatten the ball and wrap it in plastic wrap inside the fridge for close to an hour. Once chilled, unwrap the dough, place it on a floured surface, and use a cookie cutter of your preference.

Bake at 350 degrees Fahrenheit for eight to ten minutes. Finally, take your cookies out of the oven and let them sit for five minutes. Eat them with a glass of milk, coffee, hot chocolate, or start decorating to enjoy at a later time.

^^^ Image By: Jill Wellington on Pixabay

Linzer Cookies:

Nothing like some good Linzer cookies to dip into milk…

Ingredients:

  • Flour
  • Almond flour
  • White sugar
  • Butter
  • Salt
  • Cinnamon
  • Vanilla extract
  • 1 egg yolk
  • Powdered sugar
  • Raspberry Jam

Prepare: Like most baking recipes in this article, you’ll prepare the dough. Have the butter, white sugar, and cinnamon ready to beat in a bowl. Carefully add the yolk and vanilla to combine them. Whisk the salt, flour, and almond butter together in another bowl. Combine both of the mixtures.

Just like the gingerbread cookie recipe, repeat the process of dividing and refrigerating the dough. Take out the dough from the fridge and allow it to soften for five minutes. Roll one disk on a floured surface and use the desired cutter to give shape to the cookies.

Bake the cookies for fifteen minutes and then let them cool for a few minutes. Powder your cookies with powdered sugar and add jam to their center. Cut a hole on top of other cookies and place those on the first ones.

Picture By: Devanath on Pixabay

Cinnamon Rolls:

The smell of cinnamon rolls is truly enchanting. Ask anyone within reach of a bakery and they’ll tell you how cinnamon rolls bewitch the heart. 

Ingredients:

  • All-purpose flour
  • Salt
  • Instant yeast
  • Two percent or Whole milk
  • Salted butter
  • 1 Egg
  • Granulated sugar
  • Brown sugar
  • Cinnamon
  • Powdered sugar
  • Vanilla

Prepare: You’ll have the perfect cinnamon rolls to dig into in six easy steps. First, you will add salted butter, yeast, milk, egg, salt, brown sugar, and water in a bowl. When you’re done with the mixture, heat water, butter, and milk together to add it to the butter mixture.

Time to knead the dough! Don’t be afraid to make a mess. With your hands, knead the dough. Let it rest for a couple of minutes and prepare the ingredients for your filling: sugar, cinnamon, and butter. Get your dough, roll it out, spread some butter, add cinnamon, and sprinkle some sugar. Roll the dough and cut it into even pieces. Grease a round pan and place your rolls inside. Allow the rolls to rise for sixty minutes.

Finally, bake the cinnamon rolls until they look golden brown. The only problem left is resisting the temptation to eat them all in one sitting!

Picture By: Monika on Pixabay

Call a friend, bake with family members, or spend this time with whoever makes your day. You will have amazing memories and treats to show for it!

Featured Image By: Jill Wellington on Pixabay