Tag Archives: aldi's

DIP ISLAND!!!!!!!

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DIP ISLAND!!!!!!!

Hello!!! After being fed the frig up by the sky high prices at Giant Eagle, Johnny taught me the joys of grocery shopping at Aldi’s this past week. It was AWESOME and we saved over one hundred dollars during our shopping trip. We have been enjoying all of the new to us food and drinks and, as lame as it sounds, it is exciting every time I open the refrigerator!

One thing that I was really hoping I would find at Aldi’s was the Pickle De Gallo dip and I was so happy that it was available in mild and medium heat. It is absolutely delicious and a must for any pickle fan! I didn’t have any intentions of buying more dip after that, but I couldn’t say no to a Hummus Quartet and Street Corn dip! Chips, veggies, and dip are mine and Johnny’s favorite snack and these purchases have improved Dip Island a million fold. Check it out:

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For those of you who don’t know, Dip Island is how Johnny and I refer to our go to snack. And, yes, all it is is various dips and chips on a table lol. I tried the Street Corn dip when I made cheesy gordita crunches for dinner and it really blew my mind. It was so creamy, cheesy, and flavorful and was amazing on top of the street corn corn chips. Together, it formed a blast of lime and chili spices and I was in heaven. It was also a fantastic deal – I paid three dollars for the chips and three for the dip. At Giant Eagle, a similar purchase would have been close to or beyond ten dollars.

Johnny isn’t a hummus fan at all, but I make up for it for the both of us. I LOVE hummus of any kind and my favorite way to have it is dipped with mini red, yellow, and orange bell peppers. A container of Sabra hummus at Giant Eagle costs around six dollars and the bell peppers are between four and five. At Aldi’s, I only spent seven dollars! I was so excited to have found the Hummus Quartet, which gave the option of alternating flavors with every bite. The Original, Garlic, and Red Pepper ones are all good, but I am especially partial to the Cilantro Jalapeno. I got that flavor of hummus as an appetizer at a restaurant with Johnny and the one from Aldi’s tastes just like it! 😀

Aldi’s has revolutionized Dip Island and I am so grateful. As always, if you are looking for ways to save money on groceries – head to your local Aldi’s. I deeply regret not doing it sooner!

What is your favorite kind of dip? Where do you do your grocery shopping? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah

Almost All Aldi’s Dinner – 2.0 Veggie Burgers

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Almost All Aldi’s Dinner – 2.0 Veggie Burgers

Hello! Last week, I learned the joys of grocery shopping at Aldi’s when Johnny and I decided that we had enough of the high prices at Giant Eagle. We went on our shopping trip after work, which resulted in a cart full of almost everything that we needed for over one hundred dollars less. My mind was blown, my wallet was happy, and I was thrilled to have gotten all of our essentials for a fraction of the price.

I have been making excellent use of our grocery haul and have been cooking dinner every other night. On Thursday, I made doctored up veggie burgers with every ingredient minus the MorningStar patties from Aldi’s. They were a hit! Check it out:

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Shopping at Aldi’s was, honestly, so exciting lol. I have always really enjoyed grocery shopping and it was fun to buy so many new to me items like the everything bagel brioche buns and aioli spreads. I was also stoked to find a Southwest salad kit, which I would get at Giant Eagle all of the time until they stopped carrying it. And, can we talk about their resealable cheese packages? I’m amazed that this isn’t the standard because it’s such a simple but revolutionary idea!

Our burgers with all of the fixings turned out wonderfully and took ten minutes to make. You just can’t beat that! The brioche buns were so thick and fluffy and our taste buds went on a spin with the smoky Gouda on top. The Southwest salad was crisp and it was accentuated even more with a dollop of the chipotle aioli for good measure. My 2.0 veggie burgers with Aldi’s ingredients completely blew the ones I was making before out of the water.

Although I love to try new recipes on Pinterest, I still make a lot of standby dishes that Johnny and I will always enjoy. I’d be a liar if I said I wasn’t a bit bored with it, but simple and quick meals are often the best thing for me to make during the work week. Being able to make our usual dinners with a twist on the ingredients used has been an absolute game changer. Now, if only there were an Aldi’s and Trader Joe’s right down the street from me!

If you are feeling bored with your standard groceries, go to a different store lol. Aldi’s has turned our go to meals into something special again and what we saved is unmatched. A change of scenery for grocery shopping goes a long way!

What are some of your standby meals to make? What toppings do you like on your burgers? I want to hear from all of you, so leave me a comment and let’s chat! Much love. -Sarah